6 Ice Cubes
40-50ml InCorrupto Tequila Plata
20 ml Lime Juice
15-20ml Agave Syrup
20ml Hibiscus syrup
1 Lime Wedge
Tajín Chilly Powder
Moisten the rim of a glass with a lime wedge and then dip one half of the glass into Tajín chilly powder and the other half into brown sugar. Place 4 ice cubes in the shaker. Use the cocktail jigger and one by one measure the liquids and serve them into the shaker.
Close the shaker and shake it properly. Put 2 ice cubes in the glass.
Open the shaker´s lid and serve it using the filter cap in oder to get some of the tasty foam.